In 1942, Mr Tan came to Singapore from Fujian Province in China in search of a better life. He worked hard as a coolie, saved his wages and sent it back home to provide for his family.

To add flavour to his plain porridge he was eating, he started fermenting his own soya sauce using his grandmother's recipe. His soya sauce soon become popular among his friends as it reminded them of the taste of home.

In 1951, Mr Tan decided to make soya sauce from home and sell door to door from his tricycle. After years of hard work, in 1959, Mr Tan started his factory and started producing Golden Swan Brand Soy Sauce.

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Golden Swan Brand Soy Sauces is available at all major Giant Supermarkets in Singapore. We are available online only at www.saucelegend.com/shop

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